Collection: All 3.0 Meals

Wild Tuna Poke Bowl

with Ponzu Sauce, Purple Sushi Rice, and Macadamia Nut Crunch

LOWCAL version - Wild Tuna Poke Bowl

with Ponzu Sauce, Brown Rice, and Macadamia Nut Crunch

Superfood Organic Chicken Caesar Salad

with Pastured Egg, Adzuki Beans, and Organic Blueberries

Berry Organic Chicken Salad

with Strawberries, Blackberries, and Brain Boosting Seed Crunch

Organic Butter Chicken

with Bone Broth Cilantro Brown Rice, Chana Dal, and Roasted Green Cauliflower

LOWCAL version - Pasture Raised Turkey Meatballs

with Whole Wheat Organic Spaghetti and Rainbow Chard

Organic Turkish Chicken Bowl

with Chickpea Salad, Orange Zest Brown Rice Pilaf, and Pink Labneh Sauce

Organic Kimchi and Cucumber Crunch Salad

with Organic Chicken, Peanuts, and Creamy Cashew Dressing

Pasture Raised Turkey Meatballs

with Whole Wheat Organic Spaghetti and Rainbow Chard

LOWCAL version - Organic Butter Chicken

with Bone Broth Cilantro Brown Rice, Chana Dal, and Roasted Green Cauliflower

Mexican Elote Organic Chicken Bowl

with Charred Organic Corn, Cotija Cheese, Black Beans, and Chili Lime Pepitas

LOWCAL version - Mexican Elote Organic Chicken Bowl

with Charred Organic Corn, Cotija Cheese, Black Beans, and Chili Lime Pepitas

LOWCAL version - Organic Turkish Chicken Bowl

with Chickpea Salad, Orange Zest Brown Rice Pilaf, and Pink Labneh Sauce

LOWCAL version - Organic Saag Paneer Plate

with Turmeric Brown Rice, Chana Dal, Roasted Cauliflower and Mango Chutney

Greek Yogurt Paneer Tikka Massala

with Dal Makhani, Turmeric Brown Rice, and Organic Cauliflower

Organic Saag Paneer Plate

with Turmeric Brown Rice, Chana Dal, Roasted Cauliflower and Mango Chutney

Vietnamese Spring Roll Wild Shrimp Salad

with Beet Juice Egg White Noodles, Mango, and Organic Sprouts

Grass Fed Steak and Veggies Plate

with Trumpet and Shiitake Mushrooms, Organic Broccolini, Heirloom Potatoes, and Chimichurri Sauce

LOWCAL version - Greek Yogurt Paneer Tikka Massala

with Dal Makhani, Turmeric Brown Rice, and Organic Cauliflower

Organic Chicken Pozole Soup

with Masa Corn Tortilla Chips and Hominy

Antioxidant Dense Bean Tofu Salad

with Organic Hodo Tofu, Mixed Berry Vinaigrette and Toasted Walnuts

Organic Hodo Tofu Fried Rice

with Pasture Raised Eggs, Edamame Beans, and Anti-inflammatory Turmeric Asian Slaw

LOWCAL version - Grass Fed Steak and Organic Rainbow Cauliflower

with Seed Oil Free Chimichurri Sauce and Purple Fingerling Potatoes

Grass Fed Steak and Organic Rainbow Cauliflower

with Purple Fingerling Potatoes and Seed Oil Free Chimichurri Sauce

LOWCAL version - Grass Fed Steak and Veggies Plate

with Trumpet and Shiitake Mushrooms, Organic Broccolini, Cauliflower, and Chimichurri Sauce

LOWCAL version - Grass Fed Steak Shawarma

with Turmeric Rice and Spiced Chickpeas

Mediterranean Pesto Organic Tofu Pasta Salad

with Wholewheat Orzo, Organic Hodo Tofu, Pearl Mozzarella, and Organic Spring Mix

LOWCAL version - Organic Hodo Tofu Fried Rice

with Pasture Raised Eggs, Edamame Beans, Broccoli, and Anti-inflammatory Turmeric Asian Slaw

LOWCAL version - Mediterranean Pesto Organic Tofu Pasta Salad

with Wholewheat Orzo, Organic Hodo Tofu, Pearl Mozzarella, and Organic Spring Mix

Organic Free-Range Chicken Jar with sauce (3 servings)

Grilled Organic Free-Range Chicken Thigh with Seed Oil Free Chimichuri Sauce

Spring Harvest Organic Chicken Salad

with Organic Asparagus, Rainbow Carrots, Laura Chenel Goat Cheese, and Strawberry Rhubarb Dressing