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Tarts de Feybesse

Vallejo, CA

Tarts de Feybesse was created by chefs Paul and Monique Feybesse and first begun as an Instagram businesses that grew by word-of-mouth and DMs. Their stunning, picturesque tarts started gaining traction, and were picked up by the San Francisco Chronicle. They have a full pastry menu that stays true to French classic roots and creating pastries that are beautiful, modern, and most of all, delicious.
Family Owned
Sustainable
Organic

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