We place orders with vendors days ahead of pick up so that they can plan their production, reduce waste, and give staff time to make their amazing products. This also allows us to limit our environmental impact and reduce delivery fees for you.
Craftsman and Wolves is a contemporary pâtisserie and bakery cafe with two locations in San Francisco, and a stand at the venerable Ferry Building Farmers Market every Saturday. CAW offers an ever changing menu of breakfast pastries, cakes, breads, croissants, confections, confitures, desserts, and light fare seven days a week. This rotating offering has garnered accolades in Bon Appétit, GQ, Martha Stewart, Food & Wine, and Food Network’s “Best Thing I Ever Ate,” featuring our now-famous “Rebel Within” muffin. The name is a nod to the team of craftsmen who have contributed to making Craftsman and Wolves what it is today and the numerous challenges that one faces on his journey.