Monkey bread, or otherwise known as pull-apart bread, is a Manresa fan favorite that's worth all the hype. Individual mounds of fluffy, cinnamon-y dough that meld together in the oven — ideal for pulling apart with your fingers. Perfect for sharing, but you may not want to.
White flour, water, milk, sugar, salt, commercial yeast, barley malt syrup, butter, cinnamon
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