Artisan Artichoke Focaccia Bread
The only thing better than Arcangeli's famous artichoke bread? Arcangeli's artichoke fococcia. This traditional Italian bread is topped with artichokes, pesto, cheddar, jack, and provolone cheese. Enjoy on its own, warm and dip into EVOO, or slice and use as a vehicle for an epic Italian sub.
Wheat flour, vegetable shortening, vegetable & soy oil, salt, parmesan cheese, sugar, gluten, Italian` spices, garlic, yeast, dough conditioner, dill, provolone, mozarella & cheddar cheese, artichokes, basil, olive oil, rosemary
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