Ordering for delivery on Saturday, January 22
Account
Brenda's French Soul Food

Shrimp and Grits (frozen)

38
Frozen Product
2
If Brenda's is known for just one dish, it's their Shrimp & Grits. Jumbo shrimp sautéed with garlic, bacon, and scallions then simmered in a spicy tomato bacon gravy served on top of cheddar cheese grits. French-style, New Orleans soul, comfort in a bowl — it doesn't get any better than this. This dish is also gluten-free!
Ingredients:
Grits – Yellow Grits, Milk, Water Shrimp – Shrimp, Bacon, Tomato, Brown Sugar, Hot Sauce, Garlic, Scallion, White Wine, Salt, Pepper, Cayenne, Butter
Cooking Instructions
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Sold out for the week
Shrimp and Grits (frozen)
Cooking Instructions
Grits
  • Preheat oven to 400
  • Pour prepared grits into a medium saucepan
  • Heat slowly over a medium/low flame whisking constantly until grits are smooth and hot
  • Divide grits into large shallow oven-proof bowls
  • Sprinkle cheddar cheese over the grits
  • Place in oven and bake until cheese is melted
Shrimp
  • While grits are baking
  • Pour shrimp and gravy into another medium saucepan and heat over a medium/low flame just until sauce is hot and shrimp are cooked through
Plating
  • Carefully remove hot bowls from the oven and evenly divide shrimp into the center of each bowl
  • Evenly divide tomato gravy and pour over shrimp
  • Garnish with (optional) sliced fresh scallion. Bon Appetit!
close cooking instructions
More from
Brenda's French Soul Food
Pickling this sweet and mild fruit into a sour, salty, tangy treat with a crisp exterior and extra-juicy interior. Enjoy in sweet and savory applications — serve alongside a sandwich, or toss into a fruit salad.
Brenda's French Soul Food
Watermelon Pickles
$
12
8 oz
NEW THIS WEEK
THIS WEEK ONLY
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Sold out for the week
Savory, salty, with a punch of acidic tomato — this is a special relish that packs a ton of flavor. Slather on your burger bun, glaze your roasted chicken, or use in place of ketchup for dunking your fries.
Brenda's French Soul Food
Tomato Bacon Relish
$
12
8 oz
NEW THIS WEEK
THIS WEEK ONLY
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Sold out for the week
Crunchy and tart, these pickled okra are a real treat! They are the perfect bite of sour, add to your charcuterie board, serve alongside your favorite sandwich, or enjoy on their own as a healthy snack to satisfy your salty cravings.
Brenda's French Soul Food
Pickled Okra
$
12
8 oz
NEW THIS WEEK
THIS WEEK ONLY
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Sold out for the week
Classic bread and butter pickles made special by Brenda's. They're the perfect balance between sweet and sour and go on just about anything — sandwiches, burgers, chicken salad, the possibilities are endless!
Brenda's French Soul Food
Bread and Butter Pickles
$
12
8 oz
NEW THIS WEEK
THIS WEEK ONLY
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Sold out for the week
This thick, sweet, and glossy Strawberry Jam is the perfect accompaniment to Brenda's Famous Cream Biscuits, or to your morning toast.
Brenda's French Soul Food
Strawberry Jam
$
12
8 oz
NEW THIS WEEK
THIS WEEK ONLY
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Sold out for the week
If Brenda's is known for just one dish, it's their Shrimp & Grits. Jumbo shrimp sautéed with garlic, bacon, and scallions then simmered in a spicy tomato bacon gravy served on top of cheddar cheese grits. French-style, New Orleans soul, comfort in a bowl — it doesn't get any better than this. This dish is also gluten-free!
Brenda's French Soul Food
Shrimp and Grits (frozen)
$
38
2
NEW THIS WEEK
THIS WEEK ONLY
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Sold out for the week
Smoky, spicy stewed red beans with andouille sausage slowly simmered with onions, celery, bell peppers, and spices. Serve this comforting and satisfying stew with steamed white rice. It's perfect to have on hand for a quick chilly weeknight when you need the hug from some Creole soul food.
Brenda's French Soul Food
Red Beans and Andouille Sausage (frozen)
$
31
2
NEW THIS WEEK
THIS WEEK ONLY
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Sold out for the week
Sweet summer peaches stewed down into this delectable, textured jam. Serve on top of Brenda's famous cream biscuits, your morning toast, or a bowl off vanilla bean ice cream.
Brenda's French Soul Food
Peach Cobbler Jam
$
12
8 oz
NEW THIS WEEK
THIS WEEK ONLY
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Sold out for the week
Hot pepper jelly is the perfect balance between spicy, sweet, and tangy. Serve this jelly on Brenda's famous cream biscuits, or on top of cheese and crackers for an easy and impressive hors d'oeuvre.
Brenda's French Soul Food
Hot Pepper Jelly
$
12
8 oz
NEW THIS WEEK
THIS WEEK ONLY
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Sold out for the week
Brenda's famous cream biscuits are made with rich heavy cream and butter. These decadent southern-style biscuits are a Brenda's signature, enjoy them warmed and smothered in Brenda's hot pepper jelly or peach jelly.
Brenda's French Soul Food
Famous Cream Biscuits (frozen)
$
19
6 count
NEW THIS WEEK
THIS WEEK ONLY
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Sold out for the week
Etouffée in French means "smothered", and our chicken etouffee is smothered in a spicy creole tomato gravy. Dark meat boneless chicken is simmered with butter, hot sauce, bell peppers, onion, and tomato. Serve over steamed rice for a decadent and comforting meal.
Brenda's French Soul Food
Chicken Etouffée (frozen)
$
31
2
NEW THIS WEEK
THIS WEEK ONLY
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Sold out for the week
Rich, unctuous, and meaty — this gumbo is Brenda's house specialty. It's full of chicken, andouille pork sausage, okra, and lots of spices. Enjoy this comforting gumbo with steamed white rice.
Brenda's French Soul Food
Chicken and Andouille Gumbo (frozen)
$
31
2
NEW THIS WEEK
THIS WEEK ONLY
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Sold out for the week
Eat Local,
Shop Locale
Newsletter
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Product
Categories
All ProductsNew || LimitedSummer SpecialsBakeryGroceryMealsSpecialty
Vendors >Team >Contact >Press >Catering >Become a Vendor>Gift Cards >
Follow Us!
Los Gatos, CA    |   (408) 256-2553
Privacy Policy