All the nostalgic flavors of an ice cream sundae, but in a cupcake. Gluten-Free and vegan chocolate cupcake filled with vegan chocolate sauce, topped with vegan vanilla frosting, chocolate sauce, and rainbow sprinkles.

What could be more fun than funfetti? Vanilla sprinkle cupcake topped with vanilla buttercream and confetti sprinkles.

A decadent and moist chocolate cupcake filled with chocolate sauce, topped with chocolate buttercream, chocolate sauce and rainbow non-pareil sprinkles. This cupcake is a chocoholics dream.

A Locale Exclusive Special! If you like lilikoi (passionfruit), then you're going to love this quadruple lilikoi treat! This lilikoi cheesecake is made with lilikoi shortbread with lilikoi chantilly creme around it and a lilikoi glaze on top. Sweet, creamy, and tangy, you can't get this treat anywhere else!

These hand-crafted flour tortillas made with rotisserie fat are partially cooked — just heat up on a skillet or over an open flame for the freshest tortillas you've ever experienced. Handmade flour tortillas made by chef Michael de la Torre in the style of Sonora, Mexico like his grandmother would make. These tortillas can be enjoyed on your next taco night filled with meats, or simply smeared with butter, rolled, and eaten hot.

These hand-crafted flour tortillas made with duck fat are partially cooked — just heat up on a skillet or over an open flame for the freshest tortillas you've ever experienced. Handmade flour tortillas made by chef Michael de la Torre in the style of Sonora, Mexico like his grandmother would make. These tortillas can be enjoyed on your next taco night filled with meats, or simply smeared with butter, rolled, and eaten hot.

These hand-crafted flour tortillas made with olive oil are partially cooked — just heat up on a skillet or over an open flame for the freshest tortillas you've ever experienced. Handmade flour tortillas made by chef Michael de la Torre in the style of Sonora, Mexico like his grandmother would make. These tortillas can be enjoyed on your next taco night filled with meats, or simply smeared with butter, rolled, and eaten hot.

These hand-crafted flour tortillas made with butter are partially cooked — just heat up on a skillet or over an open flame for the freshest tortillas you've ever experienced. Handmade flour tortillas made by chef Michael de la Torre in the style of Sonora, Mexico like his grandmother would make. These tortillas can be enjoyed on your next taco night filled with meats, or simply smeared with butter, rolled, and eaten hot.

Zachary's classic combo of Italian sausage, green pepper, onion, and mushroom. Zachary's thin crust pizza is like your traditional Sicilian-style pizza — fresh, house-made pizza dough rolled to a moderate thickness and topped with a specially seasoned, hearty diced tomato sauce and topped with fresh, high-quality toppings.

Zachary's classic combo of Italian sausage, green pepper, onion, and mushroom. Zachary's is famous for their deep dish stuffed pizzas — a thin layer of house-made pizza dough tucked into a deep dish pizza pan, filled with high-quality cheese and fresh toppings, then covered with another thin layer of dough, and finally topped with tomato sauce and slowly oven-cooked until golden brown.

Fresh spinach, mushrooms, a blend of three cheeses, and special spices. Zachary's is famous for their deep dish stuffed pizzas — a thin layer of house-made pizza dough tucked into a deep dish pizza pan, filled with high-quality cheese and fresh toppings, then covered with another thin layer of dough, and finally topped with tomato sauce and slowly oven-cooked until golden brown.

Classic pepperoni pie with a thin, Sicilian-style crust. Zachary's thin crust pizza is made with fresh, house-made pizza dough rolled to a moderate thickness and topped with a specially seasoned, hearty diced tomato sauce and topped with fresh, high-quality cheese and pepperoni.

Free-range chicken breast, mushrooms, and mozzarella with house-made fresh basil, garlic, tomato sauce. Zachary's is famous for their deep dish stuffed pizzas — a thin layer of house-made pizza dough tucked into a deep dish pizza pan, filled with high-quality cheese and fresh toppings, then covered with another thin layer of dough, and finally topped with tomato sauce and slowly oven-cooked until golden brown.

Classic cheese with a thin, Sicilian-style crust. Zachary's thin crust pizza is made with fresh, house-made pizza dough rolled to a moderate thickness and topped with a specially seasoned, hearty diced tomato sauce and topped with fresh, high-quality cheese.

Italian sausage, pepperoni, salami, chopped bacon, and mozzarella. Zachary's is famous for their deep dish stuffed pizzas — a thin layer of house-made pizza dough tucked into a deep dish pizza pan, filled with high-quality cheese and fresh toppings, then covered with another thin layer of dough, and finally topped with tomato sauce and slowly oven-cooked until golden brown.