Khan Dumplings is a modern recipe, a pure fusion of the ancient Asian Jiaozi and European pierogi dumplings. The best combination of taste and texture.
Ingredients:
Ground beef | Cheddar Cheese | Onions | Flour | Salt | Pepper | Turkey Bacon | Worcestershire sauce | Dijon Mustard
This product will be delivered frozen. In order to maintain quality we never thaw and refreeze frozen items. All frozen products are produced days before delivery, not months. By selling frozen items, our vendors are able to produce on their own schedule, reduce food waste, and overall lead to a better experience for you since you can store and enjoy these products for longer!
- Preheat the pan skillet over medium heat with a tablespoon of oil. (Use a skillet that has a lid.)
- Remove Khan dumplings from the package. Once the skillet is hot, add Khan dumplings to the pan, flat side down. Cook for 2-3 minutes or until the bottom is crispy and brown.
- Add 1/2 cup water and close the lid. Cook for 4-5 minutes on medium heat until water evaporates.
(As an option, remove the cover and increase the heat to medium-high, and let the dumplings crisp up on other sides for another 1-2 minutes.)
Serve immediately with soy sauce or other sauce of your choice.
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This product will be delivered frozen. In order to maintain quality we never thaw and refreeze frozen items. All frozen products are produced days before delivery, not months. By selling frozen items, our vendors are able to produce on their own schedule, reduce food waste, and overall lead to a better experience for you since you can store and enjoy these products for longer!
